Sunday, May 6, 2012

                        Plates of Food, A Pineapple, and Bow Ties

Grilled Salmon with Avocado Salsa & Steamed Asparagus




Ultimate Grilled Cheese (three cheeses, tomato, bacon, red onion) at Davis Bakery in Avalon


Pastrami & Sauerkraut Sandwich at Davis Bakery in Avalon




A pineapple top I planted years ago.


Now it is growing a new pineapple!



Bow ties I made for Nancy's nephews to wear at her reception.